A culinary experience at Sweden’s oldest inn
Passionate cooking
The innkeepers, Miriam and Stefan Johansson, have run Forshems Gästgivaregård since 1991 and view every guest as unique. Together with their passionate restaurant staff, they create memorable dining experiences based on traditional recipes, high-quality local ingredients, and carefully selected organic products. You can enjoy the offerings on-site or through catering.
As the inn is of cultural and historical significance, it also means high thresholds and narrow spaces. If you have mobility challenges, the staff will gladly assist to make your visit easier. Dogs are also welcome and can stay in the garden during the summer months.
The inn is a nationally and internationally recognized Slow Food restaurant, with several certifications and awards. It is featured in White Guide and Taste of West Sweden (Smaka på Västsverige).
Seasonal culinary adventures
From Easter to Christmas, seasonal dishes are served in a unique and atmospheric environment. During summer, the restaurant also offers a casual grill buffet in a relaxed setting, including burgers, spiced sausages, and pork shoulder, accompanied by cold beverages from local Kinnekulle Brewery. On sunny days, the buffet is served outdoors, and in case of rain, it is served indoors.
Spring’s wild garlic season and autumn’s flavorful harvest offer a slow food experience with an exclusive surprise menu, served over a four-hour seating. Limited guest capacity and table reservations only. During Advent, a gourmet Christmas buffet with nearly 100 traditional dishes is served, all made with locally sourced ingredients. For those seeking a simpler alternative, there are options for catering, takeaway, and Christmas lunch. Check the website for opening hours and more details.
Accommodation and activities nearby
Forshems Gästgivaregård collaborates with Falkängens Logi, a charming lodging facility on Kinnekulle. Here, you can combine your stay with bike rentals, SUP & kayaking, or book conference packages with catering from the inn.
How to get here by Public Transport
Use Västtrafik’s Travel Planner online or in the Västtrafik To Go app. For questions or more information, visit www.vasttrafik.se.
Last-Mile Car and On-Demand Transport
Sista-Milen-Bilen is the future of public transport, taking you where buses don’t go. Available for booking Friday to Sunday, 10 AM–11 PM. Simply book via www.sistamilenbilen.se and a taxi will pick you up at your chosen location. Booking must be made at least 3 hours in advance.
Närtrafik is on-demand public transport connecting towns and rural areas where regular buses don’t run. Bookable from Lundsbrunn, Götene, and Hällekis at 0771-91 90 90.
A historic estate dating back to 1280
Forshems Gästgivaregård has a rich history reaching back to the time of Magnus Ladulås. The estate is located in the charming village of Forshem on Kinnekulle, near the unique Forshem Church—the only church in the Nordic countries dedicated to the Holy Sepulchre. Notable figures such as Karl XII, Carl Linnaeus, and August Strindberg have all left their mark here. Want to explore the area’s fascinating history? Book a local guide for a captivating walking tour.
